Southside Café is family-owned and well-known for fresh seafood, pastas, veal and beef dishes for dinner; house-made soups, pastas, unique sandwiches and special salads for lunch; and the best Sunday Brunch in town! 

This casual, fine dining experience offers full menus that changes seasonally, which includes fresh produce and herbs purchased from local farmers, fresh seafood flown in daily, the finest cuts of meats, veal and fowl; prepared in New American style with a Southern Flair.

We have a wonderful wine list, full bar and seat up to 96 customers inside and 20 outside on our patio weather permitting.